California Gold Rush cooking
(Book)
Author
Published
Mankato, MN : Blue Earth Books, [2001].
Physical Desc
32 pages : illustrations (some color) ; 21 x 26 cm.
Accelerated Reader
IL: MG - BL: 5.9 - AR Pts: 1
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Dolores Public Library - YOUNG ADULT NONFICTION | YOUNG ADULT 641.5 SCHROEDER | On Shelf |
| Weld School - Platteville Elementary - NONFICTION | 641.5979 SCH | On Shelf |
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More Details
Published
Mankato, MN : Blue Earth Books, [2001].
Format
Book
Language
English
Accelerated Reader
MG
Level 5.9, 1 Points
Level 5.9, 1 Points
Notes
Bibliography
Includes bibliographical references (p. 30) and index.
Description
Discusses the everyday life, cooking methods, common foods, and hardships and celebrations during the Gold Rush in California. Includes recipes.
Study Program Information
Accelerated Reader AR,MG,5.9,0.5,36829.
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Citations
APA Citation, 7th Edition (style guide)
Schroeder, L. G. (2001). California Gold Rush cooking . Blue Earth Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Schroeder, Lisa Golden. 2001. California Gold Rush Cooking. Blue Earth Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Schroeder, Lisa Golden. California Gold Rush Cooking Blue Earth Books, 2001.
MLA Citation, 9th Edition (style guide)Schroeder, Lisa Golden. California Gold Rush Cooking Blue Earth Books, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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